Inspection Report

Florida DBPR Inspection Report

BURGER MONGER

2454 MCMULLEN BOOTH RD #207 · CLEARWATER · Pinellas County · FL 33759

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Inspection Summary

Inspection dateAugust 13, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3737804
Visit number1
Inspection Visit ID13776297
DBPR license6217112

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical6 Total

All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Packages of raw beef 47 F , cut tomatoes 47 F , chili 46 F , hotdogs 47 F in walk in cooler by door . Per manager temperatures taken this afternoon . Manager moved food to freezers for quick chill down . **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#6Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Buckets stored inside hand wash sink in dishwashing area . Reviewed with manager hand wash sinks are for washing hands only . Buckets removed from inside hand wash sink **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic14-74-7

Basic – Cold holding equipment (walk in cooler) not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Ice build up of compressor . Ambient thermometer reading 49 F. . Manager to call, for service this day . Food relocated

#2Basic14-71-4

Basic – Duct tape used to repair nonfood-contact surface – taped handles of reach in cooler in back kitchen prep area .

#3Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public in reach in cooler in the back food prep area . Employee relocated food to designated container **Corrected On-Site**

Corrected On-Site
#4Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination on tray in the front line area . Manager inverted containers **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 14, 2026 11:08 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.