MYKONOS GRILL LLC
501 NE 20 ST · BOCA RATON · Palm Beach County · FL 33431
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 7
12A-25-4High Priority – Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee wiped face and touched clothing then continued preparing food without removing gloves and washing hands. Advised operator on proper handwashing, employee washed hands. **Corrected On-Site** **Warning**
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Raw frozen ground beef stored in nonfood grade bag. Operator removed and wrapped ground beef in food grade bag. **Corrected On-Site** **Warning**
08A-05-6High Priority – Raw animal food stored over properly separated from ready-to-eat food. Raw chicken and raw beef stored over cooked rice in cook line drawer reach in cooler right side. Operator moved Cooked rice. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Flip top: feta ( 50 cold holding,) American cheese (55F) hummus (50f cold holding). Operator states items have been in unit overnight. Items not prepared or portioned today. **Warning**
01B-40-1High Priority – Stop Sale issued. Fish reduced oxygen packaged on premises, or commercially processed reduced oxygen packaged fish labeled with instructions to remain frozen until time of use, not held frozen. Raw salmon fully thawed in reduced oxygen packaging in flip top three door reach in cooler. See stop sale. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Flip top: feta ( 50 cold holding,) American cheese (55F) hummus (50f cold holding). Operator states items have been in unit overnight. Items not prepared or portioned today. See Stop Sale Three door flip top: feta (45F – Cold Holding); cheese (45F – Cold Holding); raw beef burger( 44F) ; tazki (46F). Operator states items have been in cooler 2 hours. Operator moved to different cooler to quick cool. Flip top tazaki (48F cold holding ), spicy feta (50F cold holding) operator states items portioned 2 hours. Operator set up ice bath on buried items in ice to quick chill. Retook temperatures at 42F-43F **Repeat Violation** **Admin Complaint**
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Mop sink has splitter with no vacuum breaker on hose. **Warning**
Intermediate 3
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk opened 2 days ago not date marked. Operator date marked. **Corrected On-Site** **Warning**
16-32-5Intermediate – Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Quaternary test kit provided for chlorine sanitizer. Discussed with operator **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed at cook line Handwashing Sink. Operator provided paper towels. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
Basic 4
06-09-2Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Raw salmon fully thawed in reduced oxygen packaging in flip top three door reach in cooler. See stop sale. **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee bag stored over containers and utensils. Employee moved bag and properly stored. **Corrected On-Site** **Warning**
08B-38-4Basic – Food stored on floor. Container of frozen shrimp stored on floor of freezer. Operator moved and stored properly. **Corrected On-Site** **Warning**
21-13-4Basic – Soiled wet wiping cloth placed in use with fresh solution. Operator set up sanitizer bucket and put towel in sanitizer bucket **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on August 14, 2026 11:04 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.