VALENTINA'S ITALIAN BISTRO
330 COLLEGE DR · ORANGE PARK · Clay County · FL 32065
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 3
41-07-4High Priority – Container of medicine improperly stored. Bottle of ibuprofen on shelf above prep table by pizza make area.
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Butter in tub at prep table in kitchen at 84F. Per employee, butter placed out approximately five hours prior. Also, in small flip top reach in cooler across from the fryers, shredded cheese at 46F. Per cook, cheese has been in the Sam unit overnight. Also, observed cheese ravioli (57F – Cold Holding); chicken (59F/60F/62F/58F/56F – Cold Holding); cooked veal (58F – Cold Holding); cream (55F – Cold Holding); meatball (47F/51F – Cold Holding); sausage (49F – Cold Holding); meat sauce (48F/47F/46F/47F/59F/63F – Cold Holding); ricotta (47F – Cold Holding); mozzarella cheese (47F – Cold Holding); shredded cheese (47F – Cold Holding); pasta (69F/70F/69F/68F46F/50F – Cold Holding); butter (47F – Cold Holding); shell egg ambient (55F – Cold Holding)in the walk-in cooler. Per operator, all products have been in the cooler overnight. **Repeat Violation** **Admin Complaint**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. See stop sale. Butter in tub at prep table in kitchen at 84F. Per employee, butter placed out approximately five hours prior. Discussed possibly holding butter on time controls with operator. Also, in small flip top reach in cooler across from the fryers, shredded cheese at 46F. Per cook, cheese has been in the same unit overnight. Also, observed cheese ravioli (57F – Cold Holding); chicken (59F/60F/62F/58F/56F – Cold Holding); cooked veal (58F – Cold Holding); cream (55F – Cold Holding); meatball (47F/51F – Cold Holding); sausage (49F – Cold Holding); meat sauce (48F/47F/46F/47F/59F/63F – Cold Holding); ricotta (47F – Cold Holding); mozzarella cheese (47F – Cold Holding); shredded cheese (47F – Cold Holding); pasta (69F/70F/69F/68F46F/50F – Cold Holding); butter (47F – Cold Holding); shell egg ambient (55F – Cold Holding)in the walk-in cooler. Per operator, all products have been in the cooler overnight. **Repeat Violation** **Admin Complaint**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade has dried food debris.
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Unlabeled spray bottle with clear liquid at the bar. Employee identified contents as sanitizer.
Basic 8
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine deflector plate with black and pink mold-like substance.
14-01-5Basic – Bowl or other container with no handle used to dispense food. Soufflé cup used as a scoop in parmesan cheese. Employee removed the soufflé cup. **Corrected On-Site**
12B-02-4Basic – Employee eating in a food preparation or other restricted area. Observed employee eating at clean storage rack across from the three compartment sink compartment sink.
36-17-5Basic – Floor tiles missing and/or in disrepair. Multiple floor tiles missing under three compartment sink.
36-73-4Basic – Floor/wall/ceiling/vent soiled/has accumulation of debris. Multiple stained ceiling tiles above oven area in kitchen. Fan guards in walk-in cooler are soiled.
08B-38-4Basic – Food stored on floor. Case of oil stored on the floor by the small flip top reach in cooler in the kitchen.
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. No ambient thermometer in small flip top reach in cooler across from the fryers and in the walk-in cooler.
29-08-4Basic – Plumbing system in disrepair. Hot water valve on handwash sink by the dishmachine is inoperable. **Repeat Violation**
Inspector observations synchronized from DBPR on September 12, 2026 11:13 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.