EVERYTHING BAGEL
176 SR 312 · SAINT AUGUSTINE · St. Johns County · FL 32086
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 4
35A-02-7High Priority – Live, small flying insects found Observed approximately seven live flying insects near a floor drain by oven. **Warning**
14-15-4High Priority – Nonfood-grade containers used for food storage – direct contact with food. Observed multiple Sterlite branded plastic containers in direct contact with foods, flours, spices, seeds, nuts. **Repeat Violation** **Admin Complaint**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed first flip-top cooler: Tuna (55F – Cold Holding); chicken (55F – Cold Holding); cream cheese – Jalapeño, datil, cheddar, green olive (55-57F – Cold Holding); deli meats (56F – Cold Holding) since 6 am per person in charge. See stop sale. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed first flip-top cooler: Tuna (55F – Cold Holding); chicken (55F – Cold Holding); cream cheese – Jalapeño, datil, cheddar, green olive (55-57F – Cold Holding); deli meats (56F – Cold Holding); hummus (56F – Cold Holding) since 6 am per person in charge. See stop sale. **Warning**
Intermediate 5
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed belt on bagel machine stained with food debris.
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed employee used front counter hand washing station to empty coffee carafes. Discussed with person in charge.
53A-02-7Intermediate – Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Observed no proof of current employee certified food manager certification onsite. **Warning**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed one employee hired for 5 years with no proof of food handler certification.
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed hand washing station near front counter never reached above 75F during inspection.
Basic 5
36-73-4Basic – Floor soiled/has accumulation of debris. Observed floor behind floor equipment soiled with food debris. Observed spilled soda syrup on floor near bag n box. **Repeat Violation**
08B-38-4Basic – Food stored on floor. Observed white box of chickpea flour on floor in walk-in cooler. Observed bag n box soda on floor near back door.
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwaves soiled with food debris.
02D-03-4Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Observed assorted cream cheeses in plastic to go containers and stocked in glass door drink cooler for customer grab n go missing information on label.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on multiple reach in coolers soiled with food debris. Observed sides of floor equipment soiled with food debris. Observed top of ice machine soiled with dust and food debris. Observed the sides and covers of bulk Brute branded food containers heavily soiled with food debris and dirt. **Repeat Violation**
Inspector observations synchronized from DBPR on August 11, 2026 8:59 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.