Inspection Report

Florida DBPR Inspection Report
Completed

GARDENS PIZZA AND PASTA

1209 MAIN ST UNIT 102 · JUPITER · Palm Beach County · FL 33458

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Inspection Summary

Inspection dateJuly 10, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3738497
Visit number1
Inspection Visit ID13776993
DBPR license6013119

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority22-45-4

High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Dish washer washing dishes without sanitizing in triple sink. Dish washer placed dishes in dish machine **Corrected On-Site**

Corrected On-Site
#4High Priority08A-05-6

High Priority – Raw bacon stored over beans in walk in cooler. Operator removed bacon. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense feta cheese on cook line. Operator removed. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic13-03-4

Basic – Cook with no hair restraint while engaging in food preparation. Cook put a hat on. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 11, 2026 7:29 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.