Inspection Report

Florida DBPR Inspection Report
Completed

LECHONERA EL SAZON DE MI VIEJO

11425 LAKE UNDERHILL RD · ORLANDO · Orange County · FL 32825

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Inspection Summary

Inspection dateOctober 1, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3738517
Visit number1
Inspection Visit ID13777014
DBPR license5813955

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 3

#7High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Raw pork longaniza stored over fully cooked pork in walk in freezer. Employee properly placed. . **Corrected On-Site**

Corrected On-Site
#8High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken stored over pork longaniza in walk in freezer. Operator properly stored .Corrected On-Site** **Corrected On-Site**

Corrected On-Site
#9High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

Intermediate 1

#10Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. No soap on sink by kitchen entrance , soap added Corrected On-Site** **Corrected On-Site**

Corrected On-Site

Basic 6

#1Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured.

#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout kitchen and AC vents have dust

#3Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee scooping ham soup while wearing a watch.

#4Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. Case of plantains and onions stored on floor . Properly picked up. **Corrected On-Site**

Corrected On-Site
#5Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris.

#6Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Debris on cook line wall And walk in cooler **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on October 2, 2026 12:32 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
3 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.