Inspection Report

Florida DBPR Inspection Report
Warning

SUBWAY

20521 OLD CUTLER RD · CUTLER BAY · Dade County · FL 33189

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Inspection Summary

Inspection dateAugust 27, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3738536
Visit number1
Inspection Visit ID13777033
DBPR license2325602

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed tuna (47 F – Cold Holding); beef (47 F – Cold Holding); chicken (46 F – Cold Holding); grilled chicken (49 F – Cold Holding); fried eggs (58 F – Cold Holding); roast beef (52 F – Cold Holding); ham (46 F – Cold Holding); turkey (46 F – Cold Holding); cheese (51 F – Cold Holding) inside the reach in cooler at the front counter. As per manager foods were placed around 8:30 AM. **Warning**

Warning

Intermediate 2

#6Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed at the hand wash sink at the dry storage. **Warning**

Warning
#7Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Mirainys C, Jennifer, Alexander. More than 2 months. **Warning**

Warning

Basic 4

#1Basic36-60-5

Basic – Door frame in disrepair. **Warning**

Warning
#2Basic14-11-5

Basic – Equipment in poor repair. Observed reach in cooler at the front counter is not working properly. All foods were out of temperature. **Warning**

Warning
#3Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. **Warning**

Warning
#4Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Observed frozen chicken stored next to the 3 compartment sink. As per manager, se left the chicken outside since 8:30 AM this morning. Manager was coached how to thaw food properly. **Warning**

Warning

Inspector observations synchronized from DBPR on August 28, 2026 11:15 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.