KRAZY GOOD SEAFOOD AND CHICKEN LLC Inspection – October 19, 2026

High Priority 1

#10High Priority29-34-4

High Priority – Vacuum breaker missing at the splitter added to hose bibb.

Intermediate 1

#11Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Spray bottle on dining room table with purple liquid.

Basic 9

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Bowl in the ingredients bin.

#2Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured.

#3Basic29-18-4

Basic – Drain cover(s) missing. Floor drain located under prep table.

#4Basic14-69-4

Basic – Ice buildup in reach-in freezer.

#5Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. In ingredient bin of seasoning

#6Basic36-62-4

Basic – Light not functioning. Hood

#7Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Togo containers at front counter. Employee inverted **Corrected On-Site**

Corrected On-Site

#8Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Dish area and behind cooking equipment.

#9Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Spices in ingredients bins. Added the names of spices. **Corrected On-Site**

Corrected On-Site

Florida Food Watch