HOLY SMOKE BARBEQUE LLC
818 POST ST · JACKSONVILLE · Duval County · FL 32204
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
Intermediate 2
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. No date marking on opened milk carton.
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No employee training provided. **Warning**
Basic 6
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. No hair restraint On employee preparing food items.
14-11-5Basic – Equipment in poor repair. Torn gasket on reach in cooler.
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Spoons stored in standing water 101F
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave soiled with food debris on interior top of unit.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Interior of White chest freezer is soiled with red debris.
38-08-4Basic – Twenty (20) foot-candles of light not provided inside equipment where food is stored. No light provided in Double door cooler.
Inspector observations synchronized from DBPR on August 10, 2026 5:57 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.