WS CRAB HOUSE
5029 HWY 22 · PANAMA CITY · Bay County · FL 32404
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 1
41-10-4High Priority – Toxic substance/chemical improperly stored. Bottle of bleach and degreaser hanging on dry storage shelf by vinegar, spices, ziplock bags. Chemicals moved during inspection. **Corrected On-Site**
Intermediate 6
55-01-5Intermediate – Basic – Establishment charging operational charges without properly disclosing the information on the menu/web/app and the bill/receipt. Extra fee for card payments not disclosed on menu.
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Mold like substance and/or lime deposits around water dispenser at self self drink station.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. At bar and fry station. Restocked during inspection. **Corrected On-Site**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 2 cooks and 1 server hired over 60 days with no proof of food handler training. **Warning**
31B-03-4Intermediate – No soap provided at handwash sink at bar. Restocked during inspection. **Corrected On-Site**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Bottle of bleach water not labeled. Labeled at time of inspection. **Corrected On-Site**
Basic 3
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Build up under fry station reach in cooler door handle.
14-11-5Basic – Equipment in poor repair. Fry station chest freezer lid in disrepair exposing insulation. Dining room booth seats torn.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Microwave shelf soiled. Food debris/grease/residue around edges of steam table and gasket area of chest freezers.
Inspector observations synchronized from DBPR on October 16, 2026 2:49 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.