Inspection Report

Florida DBPR Inspection Report
Completed

FIRST WATCH #1050

1716 N UNIVERSITY DR, SUITE B · PLANTATION · Broward County · FL 33322

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Inspection Summary

Inspection dateSeptember 17, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3739037
Visit number1
Inspection Visit ID13777538
DBPR license1626281

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority12A-29-4

High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee picked trash from floor and then engage in food preparation including ready to eat without first removing gloves or washing hands. Reviewed proper handwashing procedures. Employee removed gloves and washed hands correctly. **Corrected On-Site**

Corrected On-Site
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Omelette Station- ; Sliced Cheese (40-60F – Cold Holding); Shredded Cheese (39-50F – Cold Holding). Per Manager food items in unit less than 4 hours. Items not prepared or portioned today. Observed pans overfilled. Cook moved top potions to reached in Cooler to quick chill. **Corrective Action Taken**

Corrective Action Taken

Basic 2

#1Basic36-32-5

Basic – 1 Ceiling tile shows damage in kitchen.

#2Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee wearing dangling bracelet. Removed during inspection. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 18, 2026 11:54 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.