FONTANOT BAKERY & CAFÉ MIAMI BEACH
1300 COLLINS AVE STE C & D · MIAMI BEACH · Dade County · FL 33139
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-07-4High Priority – Food with mold-like growth. See stop sale. Observed at reach in low boy cooler at kitchen area, a plastic container of smoked salmon with mold like growth on it. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed pepperoni and cheese focaccia (56F – Cold Holding); Caprese focaccia (47F – Cold Holding); mortadella and cheese sandwich (50F – Cold Holding) at front counter display. **Warning**
Intermediate 5
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed in reach in cooler Caesar dressing commercial processed missing production date as per employee portion the day prior. **Warning**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed at front counter handwashing sink a soiled coffee cup and utensils. **Warning**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed at warewashing area no chemical test kits. **Repeat Violation** **Warning**
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed establishment has no written plan for ham and cheese, croissants cheese, and pepperoni focaccia located at front counter. **Repeat Violation** **Warning**
53B-03-5Intermediate – Required employee training provided by an unapproved provider. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee training provided by Liquor exam training.com, not a DBPR approved training provider. **Warning**
Basic 6
32-12-6Basic – Covered waste receptacle not provided in women's bathroom. Observed a unisex bathroom trashcan has no lid. **Repeat Violation** **Warning**
50-09-4Basic – Current Hotel and Restaurant license not displayed. **Warning**
14-11-5Basic – Equipment in poor repair. Observed at kitchen area, lowboy, reaching cooler gasket is torn and poor condition. **Warning**
10-08-5Basic – Ice scoop handle in contact with ice. Observed at front counter in ice machine, ice scoop handle touching ice employee removed ice school handle to wash. **Corrected On-Site** **Warning**
25-05-4Basic – Single-service articles improperly stored. Observed at storage area to go bags stored on the floor. **Warning**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. Observed at kitchen area, mop not hung to dry properly. **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 12:15 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.