PATAGONIA NAHUEN
12257 S DIXIE HWY · MIAMI · Dade County · FL 33156
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
22 full violation description(s) documented by the inspector during this visit.
High Priority 7
22-52-4High Priority – Chlorine sanitizer used to sanitize clean in place equipment not at proper minimum strength. Do not use equipment not properly sanitized. Observed sanitizer bucket with 0 ppm. Operator and inspector changed bucket and added bleach, final reading was 100 ppm. **Corrected On-Site** **Warning**
12A-11-4High Priority – Employee used the bathroom and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands upon returning to employee area. Observed employee return from restroom with no handwash when entering kitchen. Inspector spoke with employee in charge who spoke to employee about proper handwashing. **Corrective Action Taken** **Warning**
22-45-4High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed employee wash and rinse container, skip sanitizer step. **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored on top of onions. **Warning**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed in cooler under meat slicer; raw chicken over beef. **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed reach in at front counter with ambient temp of 45F; the following TCS foods stored inside since prior day: chicken pie (46F – Cold Holding); cheese and ham pie (46F – Cold Holding); spinach pie (46F – Cold Holding); ham sandwiches (46F – Cold Holding) **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed reach in at front counter with ambient temp of 45F; the following TCS foods stored inside since prior day: chicken pie (46F – Cold Holding); cheese and ham pie (46F – Cold Holding); spinach pie (46F – Cold Holding); ham sandwiches (46F – Cold Holding) **Warning**
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed interior of orange juice mschine soiled. **Warning**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed bucket stored in kitchen handsink. **Warning**
02B-02-5Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Observed advisory not posted in establishment. Inspector had employees tape onto wall during inspection. **Corrected On-Site** **Warning**
Basic 12
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed water damage.Warning* **Warning**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed dust on vents in restroom. **Warning**
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed reach in at front counter with ambient temp of 45F; the following TCS foods stored inside since prior day: chicken pie (46F – Cold Holding); cheese and ham pie (46F – Cold Holding); spinach pie (46F – Cold Holding); ham sandwiches (46F – Cold Holding) **Warning**
36-03-4Basic – Cove molding at floor/wall juncture broken/missing. Observed missing at closet entrance. **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed drink on top of lowboy cooler. Employee removed during inspection. **Corrected On-Site** **Warning**
14-38-4Basic – Food storage container/container lid cracked or broken. Observed powdered sugar container with broken lid. **Warning**
08B-38-4Basic – Food stored on floor. Observed in walk in cooler; bread on floor. **Warning**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed in chest freezer. **Warning**
51-18-6Basic – No copy of latest inspection report available. Observed no printed copy on site. **Warning**
21-44-1Basic – Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed buckets stored on ice machine at front counter. Employee removed and placed onto segregated shelf. **Corrected On-Site** **Warning**
25-05-4Basic – Single-service articles improperly stored. Observed to go boxes on floor in back of kitchen. **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed powdered sugar no label. **Warning**
Inspector observations synchronized from DBPR on November 5, 2026 8:31 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.