Inspection Report

Florida DBPR Inspection Report
Warning

BELLIES KITCHEN

11204 E M.L.K JR BLVD · SEFFNER · Hillsborough County · FL 33584

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Inspection Summary

Inspection dateOctober 29, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3739956
Visit number1
Inspection Visit ID13778458
DBPR license3919558

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority7 Intermediate2 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority41-07-4

High Priority – Container of medicine improperly stored. Bottles of medicine stored on top of make line. Manager removed **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5High Priority03A-03-5

High Priority – Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Shelled eggs at 70f on cook line. Shelled eggs were sitting out with no visible time tracking or Time As A Public Health Control paperwork. Manager moved to cooler and emailed paperwork to owner. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 7

#1Intermediate55-01-5

Intermediate – Basic – Establishment charging operational charges without properly disclosing the information on the menu/web/app and the bill/receipt. Operator charges 2-3 percent for credit card useage. **Warning**

Warning
#6Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Hand sink on cook line blocked by broom and dirty dishes. Manager removed **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#7Intermediate02B-01-5

Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Eggs and beef items cooked to order. Consumer advisory that was posted was blocked by serving trays. **Warning**

Warning
#8Intermediate16-37-1

Intermediate – No Quaternary Ammonium chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Warning**

Warning
#9Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. At dispenser in prep area. Manager refilled **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#10Intermediate05-08-4

Intermediate – No probe thermometer provided to measure temperature of food products. **Warning**

Warning
#11Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cole slaw in reach in cooler made two days prior not dated. **Warning**

Warning

Basic 2

#2Basic08B-12-5

Basic – Stored food not covered. Observed pans of cooked eggs, feta, jalepenos, chicken salad, tuna salad, cut lettuce, Cole slaw and cooked sausages not covered in reach in cooler **Warning**

Warning
#3Basic08B-54-4

Basic – Uncovered food stored near sink exposed to splash. Observed breading station next to hand sink and no splash guard installed on hand sink. And breading container is located under paper towel dispenser. **Warning**

Warning

Inspector observations synchronized from DBPR on October 30, 2026 5:55 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 55 · Automatic gratuity notice
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.