TIJUANA FLATS BURRITO COMPANY
1024 AVALON PARK BLVD 108 · ORLANDO · Orange County · FL 32828
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
19 full violation description(s) documented by the inspector during this visit.
High Priority 3
22-43-4High Priority – Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 0 ppm Operator filled again second check 200 ppm Quat sanitizer. **Corrected On-Site** **Repeat Violation**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. ground beef (125F – Hot Holding) been out since 11 am **Repeat Violation**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. ground beef (125F – Hot Holding) been out since 11 am Operator discarded it . **Corrected On-Site**
Intermediate 3
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No Quat test strips to check the 3 compartment sink . **Repeat Violation**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses.
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Audrey hired February no training available. **Repeat Violation**
Basic 13
32-05-4Basic – Bathroom facility in disrepair. Men restroom out of order .
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. Back area by the 3 compartment sink .
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout kitchen . **Repeat Violation**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Make table and steam table cutting board .
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Cellphone stored at the steam table cutting board . Operator removed it . **Corrected On-Site**
36-73-4Basic – Floor soiled/has accumulation of debris. Throughout kitchen.
36-17-5Basic – Floor tiles missing and/or in disrepair. Multiple baseboards missing throughout kitchen.
36-62-4Basic – Light not functioning. Multiple area missing light back of the house. **Repeat Violation**
38-01-4Basic – Light shield damaged/in disrepair. Back area by the 3 compartment sink . **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hoods-mop sink . **Repeat Violation**
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Plastic fork stored next to the chips holder not inverted.
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Throughout kitchen.
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Mop sink faucet .
Inspector observations synchronized from DBPR on September 11, 2026 11:10 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
6 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.