LA CARRETA V RESTAURANT
11740 SW 88 ST · MIAMI · Dade County · FL 331862102
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 5
01B-01-4High Priority – Dented/rusted cans present. See stop sale. Observed dented can, pineapple slices. **Repeat Violation**
12A-10-4High Priority – Employee touched bare body part and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed at cook line, employee touched harms , no glove change, no hand washed observed. Manager coached employees on proper glove use and hand washing.. **Corrected On-Site**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw pork belly over sliced carrots. Operator stored carrots above raw pork belly. **Corrected On-Site**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed at steam table cooked chicken (115F – Hot Holding) placed 1 hours ago, cook placed chicken tray inside oven to reheat, second temperature 30 minutes later, cooked chicken (169F – Reheating) **Corrected On-Site**
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed threaded faucet, no vacuum breaker, back storage by ice machines.
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed sanitizer bucket inside hand wash sink. Operator removed bucket from hand wash sink. **Corrected On-Site**
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
Basic 4
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed inside rice, can no handle. Manager discarded. **Corrected On-Site** **Repeat Violation**
50-09-4Basic – Current Hotel and Restaurant license not displayed. Observed license displayed 10/01/2026
12B-02-4Basic – Employee eating in a food preparation or other restricted area. Observed employee shredding cooked chicken, eating. Manager coached employee about not eating at food preparation areas. **Corrected On-Site**
36-22-4Basic – Floor area(s) covered with standing water. Observed at.Kitchen, walk in cooler and ware washing areas **Repeat Violation**
Inspector observations synchronized from DBPR on October 6, 2026 1:54 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.