Inspection Report

Florida DBPR Inspection Report
Completed

FOXY'S CAFE

160 107 AVE · TREASURE ISLAND · Pinellas County · FL 33706

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Inspection Summary

Inspection dateOctober 19, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3740426
Visit number1
Inspection Visit ID13778928
DBPR license6213894

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. See stop sale. Cooked diced potatoes, cooked sausage patties, pancake mix, raw shelled eggs, and French toast eggwash not time stamped. Items time stamped for 8am. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat ViolationStop Sale

Intermediate 2

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Dried food debris behind food slicer blade, not from today's work.

#8Intermediate03F-10-5

Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. No written procedures could be provided for food items being held on Time as a Public Health Control: Cooked diced potatoes, cooked sausage patties, pancake mix, raw shelled eggs, French toast eggwash, and eggwash. Emailed operator Time as a Public Health Control written procedures at the end of the inspection. **Corrective Action Taken**

Corrective Action Taken

Basic 5

#1Basic16-03-4

Basic – Accumulation of debris inside warewashing machine.

#2Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine.

#3Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Stainless steel bowl being used to scoop diced potatoes and raw chicken wings. Bowls removed. **Corrected On-Site**

Corrected On-Site
#4Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up inside walk in freezer above box of frozen potatoes.

#5Basic08B-12-5

Basic – Stored food not covered. Uncovered white buckets of toasted bread slices stored underneath prep table across from cold holding unit with two pull out drawers. Items covered with lids. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 20, 2026 4:43 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.