CORNERSTONE PIZZA
1513 E MICHIGAN STREET · ORLANDO · Orange County · FL 32806
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
27 full violation description(s) documented by the inspector during this visit.
High Priority 5
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. – raw shell eggs stored over ready to foods in walk-in cooler. **Warning**
29-37-4High Priority – Spray hose at dish sink lower than flood rim of sink. **Warning**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Operator corrected **Repeat Violation** **Warning**
41-10-4High Priority – Toxic substance/chemical improperly stored. – 3 Gallons of cleaner stored next cooking oil and mixer. **Warning**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. – cold water faucet at mop sink. **Warning**
Intermediate 6
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. – can opener – mixer head – electric slicer – interior of Fryers **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. – hand sink next to 3 compartment **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. – Operator not able to find any food handlers information. **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. – **Warning**
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. **Warning**
31B-05-4Intermediate – Paper towel dispenser at handwash sink not working/unable to dispense paper towels. – hand sink next 3 compartment sink. Operator corrected **Corrected On-Site** **Warning**
Basic 16
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. – ice machine **Warning**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. – throughout the entire establishment **Warning**
50-09-4Basic – Current Hotel and Restaurant license not displayed. **Warning**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. – backpack stored on orep table in back area. **Warning**
14-11-5Basic – Equipment in poor repair. -door handle walk-in door cooler – ceiling in walk-in cooler – ice machine lid **Warning**
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. – back door **Warning**
29-09-4Basic – Faucet/handle missing at plumbing fixture. – 3 compartment sink **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. – throughout the entire establishment. – walk-in floor **Warning**
36-68-5Basic – Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling. -Hood system **Warning**
51-13-4Basic – No Heimlich maneuver/choking sign posted. **Warning**
33-38-4Basic – No waste receptacle installed at handwash sink provided with disposable towels. -hand sink next compartment sink. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. – exterior of mixer – exterior of all equipment – speed rack in walk-in cooler **Warning**
33-34-4Basic – Storage area not maintained clean and organized. – entire establishment **Warning**
33-31-5Basic – Unnecessary items/unused equipment on the premises. – outside back door. **Warning**
14-17-4Basic – Walk-in cooler shelves with rust that has pitted the surface. **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. – throughout the entire establishment. **Warning**
Inspector observations synchronized from DBPR on October 7, 2026 12:54 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.