Inspection Report

Florida DBPR Inspection Report
Warning

CHINA YUAN RESTAURANT

8502 N ARMENIA AVE #A1 · TAMPA · Hillsborough County · FL 33604

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Inspection Summary

Inspection dateAugust 31, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3740650
Visit number1
Inspection Visit ID13779152
DBPR license3912624

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shrimp stored over cooked dim sum at back kitchen dim sum station. Employee relocated raw shrimp to an approved location at time of inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 2

#4Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Multiple cutting boards inside kitchen are soiled. Rust located inside ice machine. **Repeat Violation** **Warning**

Repeat ViolationWarning
#5Intermediate53B-05-5

Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Expired for all employees on 11/30/2025. **Warning**

Warning

Basic 2

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee personal drink on front line kitchen prep table located adjacent to wok station. **Warning**

Warning
#2Basic08B-12-5

Basic – Stored food not covered. Cooked crispy skin pork, raw duck, cooked chicken inside walking cooler are not covered. **Warning**

Warning

Inspector observations synchronized from DBPR on September 1, 2026 11:12 AM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.