CHINA HOUSE
9585 REGENCY SQUARE BLVD N #4 · JACKSONVILLE · Duval County · FL 32225
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw chicken over cooked pork in reach in cooler upfront,moved to store correctly **Corrected On-Site** **Repeat Violation**
Intermediate 3
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products. Battery dead inside thermometer
02C-04-5Intermediate – Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Cooked pork,
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Amy Li expired 3-2026.
Basic 4
14-01-5Basic – Bowl or other container with no handle used to dispense food. Cups in soy sauce used as a scoopers
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Front door left open
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled Gaskets on cooler next to handsink where chicken wings are stored
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Shelves in walk in cooler rusted
Inspector observations synchronized from DBPR on August 11, 2026 2:44 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.