Inspection Report

Florida DBPR Inspection Report

SMOKIN JOES BBQ

4050 HWY 17 N · BOWLING GREEN · Hardee County · FL 33834

Restaurant history →

Inspection Summary

Inspection dateAugust 12, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3740773
Visit number1
Inspection Visit ID13779275
DBPR license3500246

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate8 Basic0 Critical0 Non-Critical12 Total

All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 1

#9High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed a flat of hard raw shell eggs over lettuce and tomatoes in the reach in cooler at front counter, employee moved the eggs. **Corrected On-Site**

Corrected On-Site

Intermediate 3

#10Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

#11Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Observed no soap at hand washing sink in kitchen, employee replaced. **Corrected On-Site**

Corrected On-Site
#12Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed pan of sweet potato casserole in reach in cooler not labeled or date marked per owner made yesterday morning.

Basic 8

#1Basic14-11-5

Basic – Equipment in poor repair. Observed torn gaskets in reach in cooler and reach in freezer in kitchen and a leak in reach in cooler in kitchen. **Repeat Violation**

Repeat Violation
#2Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed the handle of scoop down in brown sugar in the kitchen, employee removed. **Corrected On-Site**

Corrected On-Site
#3Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensils in standing water of 94F, employee changed water and turned up. **Corrected On-Site**

Corrected On-Site
#4Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave on shelf soiled with food debris in the kitchen. **Repeat Violation**

Repeat Violation
#5Basic29-08-4

Basic – Plumbing system in disrepair. Hand washing sink in front of kitchen not draining properly.

#6Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Observed coffee filters not covered or protected on top tea urn in kitchen.

#7Basic29-03-4

Basic – Water draining onto floor surface. Observed employees bathroom leaking from pipe from hand washing sink.

#8Basic21-08-4

Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed quat sanitizer solution at 0ppm, owner changed out the solution and new reading is at 200ppm. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 13, 2026 12:16 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.