STONEWOOD GRILL & TAVERN
3832 BAYMEADOWS RD #3 · JACKSONVILLE · Duval County · FL 32217
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 5
35A-02-8High Priority – Live, small flying insects found. Observed 5 flying insects near hand wash sink and in corner near grill at cookline. Observed approximately 5 flying insects in dry storage area. Observed approximately 25 flying insects at front bar area drain at dump sink. Observed approximately 3 flying insects at the server line area drain. Observed approximately 2 flying insects in women's restroom. Person in charge called pest control for service during inspection. **Warning**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed raw tuna with instructions to remove prior to thawing not fully removed from vacuum sealed packaging thawed in walk in cooler.
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. In sauté small reach in cooler béchamel, crab mix, pot pie mix, in unit overnight at 46-52F.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In sauté small reach in cooler béchamel, crab mix, pot pie mix, in unit overnight at 46-52F. See stop sale. In protein stand up reach in cooler steak, steak, chicken at 46-48F. Person in charge states has had unit open for inventory. Observed sheet pans may be blocking airflow. Began rearranging. In walk in cooler rice, potato, rice, béchamel, béchamel 44-45F. Person in charge states has be unit open frequently. Opened walk in freezer door to rapidly chill. **Corrective Action Taken** **Warning**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Mop sink missing vacuum breaker on non chemical side of splitter. Also, "bell" missing from main faucet at mop sink. **Repeat Violation** **Admin Complaint**
Intermediate 4
53A-03-7Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Person in charge has expired CFM during inspection.
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Interior of bread, rice warmers with food debris accumulation. Person in charge began cleaning. Cutting board at salute with black debris accumulated. **Corrective Action Taken** **Repeat Violation**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Hand wash sink in bar pipe has been disconnected. Person in charge replaced during inspection. Water pressure is not high enough to wash hands. **Warning**
53B-09-4Intermediate – Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Only able to provide non original food handler certificate for one employee during inspection.
Basic 8
06-09-2Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. Observed raw tuna with instructions to remove prior to thawing not fully removed from vacuum sealed packaging thawed in walk in cooler.
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. Several employees handling food with no hair restraint.
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Light visible under back door. **Repeat Violation**
29-09-4Basic – Faucet/handle missing at plumbing fixture. Hand wash sink on far right side cookline by protein reach in cooler missing left handle.
36-24-5Basic – Hole in or other damage to wall. Hole in wall at pipe under hand wash sink closest to protein cooler. Hole in wall around faucet at dishpit area. Several tiles cracked, holding standing water in kitchen area. Heavy grease accumulation on return vents in back of house.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Heavy ice accumulation in walk in freezer. **Repeat Violation**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Missing hand wash signs in restrooms.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Front of reach in coolers in bar, kitchen where doors meet exterior of units, gaskets with mold like substance accumulation. Hood filters with debris accumulation at grill station.
Inspector observations synchronized from DBPR on August 13, 2026 12:13 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.