BIG WOOD BBQ & GRILL
314 NW 72 TRACE · LIVE OAK · Suwannee County · FL 32064
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. eggs (48F – Cold Holding); tomatoes (52F – Cold Holding); cheese (45F – Cold Holding) salad bar items. shrimp (48F – Cold Holding); pork (45F – Cold Holding) items in reach in cooler by fryers. cheesecake (47F – Cold Holding); sour cream (47F – Cold Holding) items in back reach in cooler. butter (48F – Cold Holding) in outside reach in coolers. cinnamon butter (56F – Cold Holding) item at server alley. Most all items were moved to different units. **Corrective Action Taken** **Warning**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun soiled behind bar. **Repeat Violation**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Spray bottle hanging on mop sink with orange liquid, operator labeled as degreaser. **Corrected On-Site**
Basic 5
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Ice bucket not inverted behind bar.
12B-02-4Basic – Employee eating in a food preparation or other restricted area. Employee eating food in wait station area by drink area.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee pre workout containers on shelf above microwave on front line, operator discarded items. **Corrected On-Site**
14-11-5Basic – Equipment in poor repair. Reach in freezer gasket torn by fryer area. Cutting board on reach in cooler front line with cut marks. White deflector plate in ice machine has chipped/cracked. Ice bucket behind bar the lip is cracked. **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood vent area soiled with grease/dust above fryers. **Repeat Violation**
Inspector observations synchronized from DBPR on September 1, 2026 11:11 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.