Inspection Report

Florida DBPR Inspection Report
Completed

FIDDLESTICKS COUNTRY CLUB (MAIN)

15391 CANONGATE DR · FORT MYERS · Lee County · FL 339122499

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Inspection Summary

Inspection dateOctober 1, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3741123
Visit number1
Inspection Visit ID13779625
DBPR license4602319

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

Intermediate 1

#7Intermediate02B-01-5

Intermediate – Menu does not identify ahi tuna contain raw or undercooked animal foods covered by the consumer advisory. Operator identified ahi tuna on menu at time of inspection. **Corrected On-Site**

Corrected On-Site

Basic 6

#1Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Clean ice buckets not stored inverted above ice machine. Operator stored ice buckets inverted. **Corrected On-Site**

Corrected On-Site
#2Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable at cook line.

#3Basic13-07-4

Basic – Employee wearing bracelet other than a plain ring on their arms while preparing food at prep area.

#4Basic36-73-4

Basic – Floor soiled/has accumulation of debris under shelves and equipment at bar area.

#5Basic10-20-4

Basic – In-use tong stored on equipment door handle between uses. Operator removed tong. **Corrected On-Site**

Corrected On-Site
#6Basic25-06-4

Basic – Single-service pizza containers not stored inverted or protected from contamination at dry storage. Operator stored single service pizza containers inverted. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 2, 2026 12:36 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.