Inspection Report

Florida DBPR Inspection Report
Completed

CHIMA STEAKHOUSE

2400 LAS OLAS BLVD · FORT LAUDERDALE · Broward County · FL 33301

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Inspection Summary

Inspection dateSeptember 16, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3741205
Visit number1
Inspection Visit ID13779707
DBPR license1620847

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority2 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

Intermediate 2

#5Intermediate16-62-1

Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.

#6Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Under the hand sink on the front line, a spray bottle of degreaser was not labeled. The manager labeled the spray bottle **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic36-34-5

Basic – Ceiling vent soiled with accumulated dust. At the prep area next to the ice machine.

#2Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. In the bins of flour and salt, the scoop handle was in the food. The scoops were corrected **Corrected On-Site**

Corrected On-Site
#3Basic29-11-4

Basic – Water leaking from pipe under the hand wash sink near the walk in cooler.

#4Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. The bin of salt was not labeled. The manager labeled the bin **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 18, 2026 4:12 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.