Inspection Report

Florida DBPR Inspection Report
Completed

LONGHORN STEAKS OF BOYNTON BCH

501 N CONGRESS AVE · BOYNTON BEACH · Palm Beach County · FL 33426-3446

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Inspection Summary

Inspection dateOctober 30, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3741444
Visit number1
Inspection Visit ID13779946
DBPR license6011086

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate0 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed Raw blade tenderized beef over raw salmon at cook line reach in cooler. Operator stored products properly. **Corrected On-Site**

Corrected On-Site

Intermediate 3

#2Intermediate31A-10-4

Intermediate – Equipment drain line draining into handwash sink. Observed Condensation discharge hose directed into hand wash sink at drink service bar. Advised operator to remove discharge hose.

#3Intermediate03D-15-4

Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Walk in cooler: diced tomatoes (56F – Cooling) at 11:12; cooling since 11:07 – 55F at 11:46 Observed in tightly wrapped container. At current rate of cooling product will not reach 41F within 4 hours. Operator unwrapped and placed tomatoes on sheet tray in walk in cooler. **Corrective Action Taken**

Corrective Action Taken
#4Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Observed Blocked by portable air conditioning unit at cook line. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 31, 2026 5:09 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.