Inspection Report

Florida DBPR Inspection Report
Completed

DOUBLETREE BY HILTON ORLANDO AIRPORT

5555 HAZELTINE NATIONAL DR · ORLANDO · Orange County · FL 32812

Restaurant history →

Inspection Summary

Inspection dateJuly 20, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3741534
Visit number1
Inspection Visit ID13780036
DBPR license5805709

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate9 Basic0 Critical0 Non-Critical14 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 1

#10High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over cooked pasta bottom of make table . Operator switch it . **Corrected On-Site**

Corrected On-Site

Intermediate 4

#11Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board throughout kitchen. **Repeat Violation**

Repeat Violation
#12Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quat Sanitizer bucket no test available to check .

#13Intermediate16-62-1

Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine.

#14Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Spray bottle stored at the bar no label . Operator discarded it . **Corrected On-Site**

Corrected On-Site

Basic 9

#1Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Plate and bowls stored at storage area near the dish area not inverted. And Bowles at the buffet area . **Repeat Violation**

Repeat Violation
#2Basic29-18-4

Basic – Drain cover(s) missing. Back area under the prep sink and mop sink .

#3Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Under and behind the kitchen equipment.

#4Basic14-38-4

Basic – Food storage container/container lid cracked or broken. Broken lids used to covered the pasta bottom of make table.

#5Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. 3 tongs stored on stove handle . Operator removed it . **Corrected On-Site**

Corrected On-Site
#6Basic36-62-4

Basic – Light not functioning. One out by the hoods the back of house area .

#7Basic08B-12-5

Basic – Stored food not covered. Bread and ice cream no covered at the reach-in freezer Rice stored at the walk-in cooler not covered . . Operator covered it . **Corrected On-Site**

Corrected On-Site
#8Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Mop sink faucet. **Repeat Violation**

Repeat Violation
#9Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Wet wiping cloth stored at prep table back area . Operator removed it . **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 11, 2026 8:50 AM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
2 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.