MIAMI SUBS
19000 NW 2 AVE · MIAMI · Dade County · FL 33169
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
3 full violation description(s) documented by the inspector during this visit.
High Priority 1
41-15-5High Priority – Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Observed Sanitizer Bucket (Quaternary 400+ppm) at the front counter, operator remade Sanitizer Bucket (Quaternary 200ppm). **Warning**
Intermediate 1
53B-02-5Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employees named Reyner, Magalize hired more than 60 days with no employee training. **Warning**
Basic 1
36-10-4Basic – Worn, torn and/or soiled floors/carpeting. Observed walk in freezer floor soiled. Observed floor in the prep area with old food debris. **Warning**
Inspector observations synchronized from DBPR on August 29, 2026 11:24 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.