Inspection Report

Florida DBPR Inspection Report

DUNKIN DONUTS

3490 SE BAYSIDE LAKES BLVD · PALM BAY · Brevard County · FL 32909

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Inspection Summary

Inspection dateAugust 17, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3741622
Visit number1
Inspection Visit ID13780124
DBPR license1506690

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority0 Intermediate6 Basic0 Critical0 Non-Critical6 Total

All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

Basic 6

#1Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Clean bins on drying rack, stacked wet, moved to ware washing. **Corrective Action Taken**

Corrective Action Taken
#2Basic14-11-5

Basic – Equipment in poor repair. Both single door reach in coolers front line have torn. gaskets. Walk in cooler gasket torn.

#3Basic36-22-4

Basic – Floor area(s) covered with standing water. Excessive moister on tile floor front line. Dripping from front ice bins. Mopped area and closed dripping faucet. **Corrected On-Site**

Corrected On-Site
#4Basic10-18-5

Basic – In-use utensil stored in sanitizer between uses. Coffee stirring sticks stored in sanitizer at 150 quaternary. Employee went from sanitizer to drink, educated operator. Move from sanitizer to dry container then drinks. **Corrected On-Site**

Corrected On-Site
#5Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit. Single door reach in cooler front counter missing ambient thermometer.

#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Walk in cooler gasket soiled with mold like substance.

Inspector observations synchronized from DBPR on August 18, 2026 2:24 PM.

Violation category totals
Category 5 · Food and equipment thermometers
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.