EMPLOYEE DINING KITCHEN & BANQUET PANTRY
6601 ADVENTURE WAY · ORLANDO · Orange County · FL 32819
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit./tater tots hot holding at 127F/less than 4 hours/will use time as public health control. Form emailed to Chef.
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime./soda machine.
Basic 3
50-09-4Basic – Current Hotel and Restaurant license not displayed.
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food./observed employee wearing bracelets while preparing food.
33-06-4Basic – Trash receptacles not provided where needed in establishment./no trash can near front line hand sink. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 6, 2026 1:58 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.