Inspection Report

Florida DBPR Inspection Report
Warning

A TABLE APART

4295 BONITA BEACH RD · BONITA SPRINGS · Collier County · FL 34134

Restaurant history →

Inspection Summary

Inspection dateSeptember 3, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3741654
Visit number1
Inspection Visit ID13780156
DBPR license2102567

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate6 Basic0 Critical0 Non-Critical8 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer 00ppm, not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Operator started preparing triple sink for sanitation. **Corrective Action Taken**

Corrective Action Taken
#8High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In reach in cooler; raw fish stored over cooked pasta. Operator removed raw fish to bottom shelf. **Corrected On-Site**

Corrected On-Site

Basic 6

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling vents soiled with grease/ dust in kitchen.

#2Basic35B-01-4

Basic – Exterior kitchen door has a gap at the threshold that opens to the outside.

#3Basic08B-38-4

Basic – Food stored on floor. Oil container stored on floor.

#4Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees at bar. Provided operator handwashing sign. **Corrective Action Taken**

Corrective Action Taken
#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Interior of the hood soiled with grease.

#6Basic25-06-4

Basic – Single-service food containers not stored inverted or protected from contamination at dry storage. Operator stored inverted. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 4, 2026 12:00 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.