Inspection Report

Florida DBPR Inspection Report
Completed

ST GEORGE INN

4 ST GEORGE ST #101 · ST AUGUSTINE · St. Johns County · FL 32084

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Inspection Summary

Inspection dateAugust 19, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3741768
Visit number1
Inspection Visit ID13780270
DBPR license6501874

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority01B-07-4

High Priority – Food with mold-like growth. See stop sale. Orange is has mold like growth on it. Person in charge discarded. **Corrected On-Site**

Corrected On-SiteStop Sale
#5High Priority08A-11-5

High Priority – Raw animal food stored over canned/bottled drinks. Raw eggs over bottled juices. Person in charge moved raw eggs to bottom shelf. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic08B-38-4

Basic – Food stored on floor. Bottled water on floor in dry storage. **Repeat Violation**

Repeat Violation
#2Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwave is soiled.

#3Basic05-09-4

Basic – No conspicuously located ambient air temperature thermometer in holding unit. Missing ambient thermometer in reach in cooler in kitchen.

Inspector observations synchronized from DBPR on August 20, 2026 2:48 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.