Inspection Report

Florida DBPR Inspection Report
Completed

HONG KONG RESTAURANT OF PALM BAY INC

5270 BABCOCK ST NE STE 35 · PALM BAY · Brevard County · FL 32905

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Inspection Summary

Inspection dateJuly 16, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3741788
Visit number1
Inspection Visit ID13780290
DBPR license1506158

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority35A-02-7

High Priority – Live, small flying insects found 1 fly in kitchen Next unannounced inspection per supervisor

#8High Priority08A-17-6

High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Raw chicken over raw pork reach in freezer **Corrected On-Site**

Corrected On-Site

Intermediate 1

#9Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked fried chicken, noodles, cooked pork walk in cooler **Corrected On-Site**

Corrected On-Site

Basic 6

#1Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Employee milk walk in cooler educated **Corrected On-Site**

Corrected On-Site
#2Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Cook **Corrected On-Site**

Corrected On-Site
#3Basic14-11-5

Basic – Equipment in poor repair. Gasket upright freezer **Repeat Violation**

Repeat Violation
#4Basic12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Walk in cooler **Corrected On-Site**

Corrected On-Site
#5Basic08B-12-5

Basic – Stored food not covered. Starch dry storage **Corrected On-Site**

Corrected On-Site
#6Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk in cooler

Inspector observations synchronized from DBPR on August 11, 2026 9:01 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
3 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.