Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on pizza prep table at. Operator removed the drink. **Corrected On-Site**

Basic – Floor not cleaned when the least amount of food is exposed.

Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed scoop inside cheese with handle in contact with food at pizza station. **Repeat Violation**

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed top of pizza oven heavily dusty.

Basic – Open dumpster lid. **Repeat Violation**

Basic – Sanitizer bucket stored with food, equipment, utensils, linens, single-service, or single-use articles. Observed sanitizer bucket on pizza prep table.

Basic – Single-service articles improperly stored. Observed pizza boxes stored on floor. Operator lift from floor. **Corrected On-Site**

Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Quaternary 0ppm) at pizza prep station. Operator replaced solution retest, Sanitizer Bucket (Quaternary 300ppm). **Corrected On-Site**