ZARRELLA'S ITALIAN & WOOD FIRED PIZZA
8801 ASTRONAUT BLVD #103 · CAPE CANAVERAL · Brevard County · FL 32920
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 4
12A-18-4High Priority – Employee dried hands on clothes/apron/soiled towel after washing. Observed employee on cook line wash hands then dry on wet soiled wiping clothes. Coached operator on proper hand washing procedures. **Corrective Action Taken**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Raw salmon at prep sink by walk in cooler completely thawed in package. Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Fresh crushed garlic date marked 8/14 stored in make table by pizza oven
41-10-4High Priority – Toxic substance/chemical improperly stored. Sanitizer bucket sitting on prep table by steam well and open containers of spices **Repeat Violation**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. On wrong side of splitter
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Soda Gun holster at bar area **Repeat Violation**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. On hand sink by pizza make table and on hand sink in bar area
Basic 9
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Bar area
21-05-5Basic – Cloth used as a food-contact surface. Wiping clothes used to cover clams and mussels with some shells open
06-09-2Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. Raw salmon at prep sink by walk in cooler completely thawed in package
14-09-4Basic – Cutting board has cut marks and is no longer cleanable.
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Dry rack by dish machine area
08B-38-4Basic – Food stored on floor. Multiple plastic containers of food items stored on walk in cooler floor **Repeat Violation**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. On hand sink by pizza make table and hand sink in bar area
25-05-4Basic – Single-service articles improperly stored. Boxes of To go containers stored on the floor rear closets in bar area
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Flour on prep area and on front area. Operator labeled **Corrected On-Site**
Inspector observations synchronized from DBPR on August 22, 2026 1:17 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.