Inspection Report

Florida DBPR Inspection Report
Completed

CLERMONT CAFE

824 W MONTROSE ST · CLERMONT · Lake County · FL 34711

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Inspection Summary

Inspection dateOctober 30, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3742170
Visit number1
Inspection Visit ID13780672
DBPR license4508172

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority12A-27-4

High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. -observed cook crack raw shell eggs with bare hands then grab a bagel out of the cooler with bare hands, no hand wash. Educated cook, they washed hands, bagel was discarded.**Corrected On-Site** **Corrected On-Site**

Corrected On-Site
#5High Priority01A-05-4

High Priority – Food received from unapproved source/no invoice provided to verify source. See Stop Sale. -operator is selling a bottled homemade juice/evaporated milk beverage prepared by someone with no operating license. The bottle has no minimum labeling, no ingredients list, and state made with real orange juice.

Stop Sale
#6High Priority01B-04-5

High Priority – Stop Sale issued due to food originating from an unapproved source. -operator is selling a bottled homemade juice/evaporated milk beverage prepared by someone with no operating license. The bottle has no minimum labeling, no ingredients list, and state made with real orange juice.

Stop Sale

Intermediate 1

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -dish storage shelves across from triple sink

Basic 3

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. -open bottle of water stored on shelf next to open containers of seasonings. Operator removed. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -gaskets and sides of all reach in coolers/freezers -exterior of toaster **Repeat Violation**

Repeat Violation
#3Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. -unwashed tomatoes over pot of sweet potato soup in reach in cooler under grill. Operator removed tomatoes. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Inspector observations synchronized from DBPR on October 31, 2026 5:07 PM.

Violation category totals
Category 1 · Approved food source
2 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.