SEANA'S
719 GOOD HOMES RD · ORLANDO · Orange County · FL 32818
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
Intermediate 5
16-33-4Intermediate – Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer.
03D-15-4Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Large deep containers of pasta cooling covered in walk in cooler. First temp 84-96°. Recheck 80-90. Has chef remove and place into shallow pans for improved cooling.
31B-03-4Intermediate – No soap provided at handwash sink. Ware washing area.
53B-14-5Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Front line.
Basic 12
36-03-4Basic – Cove molding at floor/wall juncture broken/missing. Damaged missing baseboard near 3 bay sink.
50-09-4Basic – Current Hotel and Restaurant license not displayed. License posted expired
29-18-4Basic – Drain cover(s) missing. Mopsink
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation.
08B-47-4Basic – Food not stored at least 6 inches off of the floor. Pastas cooling in walk in cooler.
08B-38-4Basic – Food stored on floor. Plastic bottle drinks in walk in cooler fan covers
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Some hood filters.
29-08-4Basic – Plumbing system in disrepair. Water will not shut off at handsink by 3 bay sink.
14-20-4Basic – Ripped/worn tin foil used as shelf cover. In kitchen.
33-31-5Basic – Unnecessary items/unused equipment on the premises. Out of use warmer in back area of restaurant.
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Water leaking from under 3 bay sink.
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. 2 mops at mopsink.
Inspector observations synchronized from DBPR on August 10, 2026 6:25 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.