Inspection Report

Florida DBPR Inspection Report
Completed

DINE AND CRUISE ENTERPRISES LLC

125 BASIN ST UNIT 140 · DAYTONA BEACH · Volusia County · FL 32114

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Inspection Summary

Inspection dateSeptember 25, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3742666
Visit number1
Inspection Visit ID13781168
DBPR license7407510

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. -chemical spray bottles store hanging on shelf with employee food.

Intermediate 1

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -waiting area and on first floor of boat soda station ice dispenser with a small amount substance

Basic 5

#1Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. -scuba tanks not secure in storage area

#2Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public.

#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior of reach in cooler on boat -exterior of red coolers soiled

#4Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. -wall soiled next oven

#5Basic36-10-4

Basic – Worn, torn and/or soiled floors/carpeting. -floor soiled under ice machine in storage area -floor soiled under warmer and cooler

Inspector observations synchronized from DBPR on September 26, 2026 12:56 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.