DAILY BREAD MARKETPLACE
2400 SW 27 ST · MIAMI · Dade County · FL 33133
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed at front counter hot box falafel (115F – Hot Holding); chicken eggrolls (111F – Hot Holding). As per operator for less than 2 hours. Operator removed to reheat. **Corrective Action Taken**
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed at front counter hand sink used as dump sink with food remnants inside. **Repeat Violation**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed at front counter hand sink. Operator provided. **Corrected On-Site** **Repeat Violation**
Basic 5
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed in containers of olives.
12B-12-5Basic – Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Observed employees coffee cups throughout stored on prep counters uncovered.
08B-38-4Basic – Food stored on floor. Observed at front counter containers of olives stored on floor under counter.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed at walk in cooler.
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed at front counter microwave and prep kitchen microwave. **Repeat Violation**
Inspector observations synchronized from DBPR on August 19, 2026 2:21 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.