Inspection Report

Florida DBPR Inspection Report
Completed

EGGCETERA

16230 SUMMERLIN RD, UNIT 204-205 · FORT MYERS · Lee County · FL 33908

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Inspection Summary

Inspection dateAugust 25, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3743091
Visit number1
Inspection Visit ID13781593
DBPR license4607170

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Butter pats 70F less than 4 hours. Operator will use timeas a public health control for butter pats. **Corrective Action Taken**

Corrective Action Taken

Intermediate 2

#6Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed mop heads stored in handwash sink in dishwash area. Operator removed mop heads. **Corrected On-Site**

Corrected On-Site
#7Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator completed forms. **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated dust in kitchen.

#2Basic14-09-4

Basic – Cutting board across from fryershas cut marks and is no longer cleanable.

#3Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. Observed boxes of potatoes and avocados stored on floor un walk in cooler. Operator placed foods off of floor. **Corrected On-Site**

Corrected On-Site
#4Basic21-10-4

Basic – Soiled dry wiping cloth in use. Employee discarded cloth. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 26, 2026 11:11 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.