SUBWAY 47874
2300 W ATLANTIC BLVD · POMPANO BEACH · Broward County · FL 33069
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 3
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. Cooked pizza dough stored in direct contact with plastic handle printed shopping bags . Operator moved to food grade container **Corrected On-Site** **Warning**
03E-02-5High Priority – Time/temperature control for safety food reheated for hot holding will not reach 165 degrees Fahrenheit for 15 seconds within 2 hours. meatballs reheating for 1.5 hours at 10:45 (68F-108F – Reheating) to 68F-108F at 11:05. Based on current rate item will not reach 165F within 2 hours, operator moved to microwave and reheated to 165F+ **Corrected On-Site** **Warning**
29-34-4High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed at mop sink with hose attached **Warning**
Intermediate 2
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator unable to provide for any employees **Warning**
53B-05-5Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
Basic 1
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed at not in use 2 door stainless reach in cooler **Warning**
Inspector observations synchronized from DBPR on October 31, 2026 5:07 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.