Inspection Report

Florida DBPR Inspection Report
Completed

FORD'S GARAGE

8201 VINELAND AVE STE 1801 · ORLANDO · Orange County · FL 32821

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Inspection Summary

Inspection dateSeptember 28, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3743158
Visit number1
Inspection Visit ID13781660
DBPR license5814610

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate0 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. raw ground bison (46-47F – Cold Holding) sliced cheese (46-47F – Cold Holding) lowboy cooler on cook-line. raw chicken (45-47F – Cold Holding) Operator states in unit less then four hours, placed ice bags on product **Corrective Action Taken**

Corrective Action Taken
#2High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. cheese sauce (129-130F – Hot Holding). On cookline. Less then 4 hours. Operator will reheat to 165°F **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on September 29, 2026 1:34 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.