Inspection Report

Florida DBPR Inspection Report
Completed

MCDONALDS 10537

425 SE 1 AVE · FLORIDA CITY · Dade County · FL 33034

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Inspection Summary

Inspection dateAugust 3, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3743212
Visit number1
Inspection Visit ID13781714
DBPR license2320717

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority3 Intermediate5 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 3

#6High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed food employee put on gloves without first washing hands to engage in making pancakes. **Repeat Violation**

Repeat Violation
#7High Priority12A-17-4

High Priority – Employee rubbed hands together for less than 10-15 seconds while washing hands. Manager coached employee. **Corrective Action Taken**

Corrective Action Taken
#8High Priority12A-09-4

High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed food employee touched soiled oven gloves and proceeded to engage in removing muffins from toaster. No gloves changed.

Intermediate 3

#9Intermediate16-33-4

Intermediate – Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. Observed employee put chlorine sanitizer bucket without using chemical test kit to check.

#10Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed 2 metal containers of cut onions stored inside of handwash sink next to ice machine. Also observed employee open water bottle stored inside of handwash sink next to ice machine.

#11Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed 3 containers of eggs burritos at walk in cooler no date marked. As per operator for less than 2 days. Employee date marked products. **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed laptop stored at prep table near biscuits oven. Manager removed laptop. **Corrected On-Site**

Corrected On-Site
#2Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Observed clean plastic containers stacked together at shelves next to the triple not properly air dried. **Repeat Violation**

Repeat Violation
#3Basic14-69-4

Basic – Ice buildup in walk-in freezer door.

#4Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted. Operator printed chocking poster at time of inspection. **Corrected On-Site**

Corrected On-Site
#5Basic21-07-4

Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Chlorine 0ppm) near handwash sink next to the drive thru. Employee reset Sanitizer Bucket final reading (Chlorine 50ppm).

Inspector observations synchronized from DBPR on August 10, 2026 5:45 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 12 · Handwashing and hygienic practices
3 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.