Inspection Report

Florida DBPR Inspection Report
Completed

SUK KHO THAI

742 SW BAYSHORE BLVD · PORT ST LUCIE · St. Lucie County · FL 34983

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Inspection Summary

Inspection dateSeptember 30, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3743405
Visit number1
Inspection Visit ID13781907
DBPR license6602239

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw eggs over cooked noodle employee placed correctly , raw chicken over soup, raw salmon over vegetables **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Basic 3

#1Basic14-11-5

Basic – Equipment in poor repair. Ambient Most items in cooler were just prepared and are cooling, other items are cold, advised to monitor temperature and make sure cooler drops to 41f or below before holding any foods.

#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hoods

#3Basic14-06-4

Basic – Wood food-contact surface not properly sealed. Shelves in kitchen **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on October 1, 2026 1:08 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.