Inspection Report

Florida DBPR Inspection Report
Warning

GREAT HARVEST BAKERY CAFE

101 LAKE AVE STE 4 · ORLANDO · Orange County · FL 32801

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Inspection Summary

Inspection dateJuly 14, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3743678
Visit number1
Inspection Visit ID13782180
DBPR license5815555

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority01B-01-4

High Priority – Dented/rusted cans present. See stop sale. Pumpkin pie filling 6lbs . Operator discarded **Corrected On-Site**

Corrected On-SiteStop Sale
#4High Priority22-12-5

High Priority – Metal stem-type thermometer soiled.

#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Cut tomatoes, chicken salad, cut lettuce, sauces with yogurt, ham, turkey,; (45-50F – Cold Holding) in prep cooler less than 4hrs per operator. Operator immediately placed in ice bath for temperature recovery . Advised to not double pan items **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 1

#6Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Initials S.M expired 1/10/26

Basic 2

#1Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan cover in cooler

#2Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Spray bottle of water not labeled **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 11, 2026 2:50 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.