LIGHTHOUSE GRILL AT STUMP PASS MARINA
260 MARYLAND AVE · ENGLEWOOD · Charlotte County · FL 34224
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw snapper stored over cooked sausage in a reach in cooler on the cook line near the expo line. The operator discarded the snapper. **Corrected On-Site**
41-15-5High Priority – Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Observed a quaternary sanitizer solution bucket exceeding 500ppm stored on a shelf near foods at the end of the cook line. The operator diluted the solution and properly stored the sanitizer bucket. **Corrected On-Site**
Basic 8
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed a black mold-like substance on the interior of the ice machines.
06-09-2Basic – Commercially processed reduced oxygen packaged snapper bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale. The operator discarded the snapper. **Corrected On-Site**
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Observed employee food stored with food for the public in a reach in cooler behind the bar. The operator discarded the employee food. **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee purses stored on a shelf with packaged foods in the storage area. The operator properly stored the personal belongings. **Corrected On-Site** **Repeat Violation**
35B-02-4Basic – Insect control device installed over a clean equipment storage shelf in the storage area at the end of the cook line.
31B-04-4Basic – No handwashing signs provided at multiple hand sinks used by food employees. **Repeat Violation**
24-18-4Basic – Silverware/utensils stored upright with the food-contact surface up. Observed an employee packaging clean silverware handle the food contact surface using bare hand contact. The silverware was re-washed. **Corrected On-Site**
29-49-6Basic – Standing water in bottom of reach-in-cooler behind the bar.
Inspector observations synchronized from DBPR on September 9, 2026 11:08 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.