Inspection Report

Florida DBPR Inspection Report
Completed

BLUE STAR GRILL

23352 NW 186 AVE SITE 50 · HIGH SPRING · Alachua County · FL 32643

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Inspection Summary

Inspection dateOctober 13, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3744252
Visit number1
Inspection Visit ID13782754
DBPR license1103429

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority3 Intermediate5 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 3

#6High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed : butter packs on the wait station, 76°.

Stop Sale
#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed : slice cheese on the cook line over the chill/fill line, 47°. The cheese over the line was moved below uncovered until cooled. ALSO, at the wait station, butter packs 76°. **Corrective Action Taken**

Corrective Action Taken
#8High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Observed : a blue can of scrub free spray on the front line on a food use surface.

Intermediate 3

#9Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed : the front line reach-in cooler with a gallon of milk that was opened yesterday, per staff. Staff added a date. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#10Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed : 3 coke nozzles with build up. These were removed for cleaning. **Corrective Action Taken**

Corrective Action Taken
#11Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed : a spatula in the cook line hand wash sink.

Basic 5

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed : an un-lidded water glass on the shelf over the cook line make table.

#2Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed : the walk-in freezer floor was icy under the fans. ALSO, the front line chest freezer has ice build up.

#3Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. Observed : tongs on the oven door, these were placed on the shelf above and then moved to the 3 compartment sink. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#4Basic21-04-4

Basic – In-use wet wiping cloth/towel used under cutting board. Observed : white cloth under the prep area cutting board. This was removed. **Corrected On-Site**

Corrected On-Site
#5Basic38-01-4

Basic – Light shield damaged/in disrepair. Observed the light shield over the dish wash machine is damaged. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on October 14, 2026 2:31 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 38 · Required lighting and protected fixtures/bulbs
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.