Inspection Report

Florida DBPR Inspection Report
Completed

URBAN RASOI

20218 OLD CUTLER RD · CUTLER BAY · Dade County · FL 33189

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Inspection Summary

Inspection dateAugust 26, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3744367
Visit number1
Inspection Visit ID13782869
DBPR license2330495

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority1 Intermediate18 Basic0 Critical0 Non-Critical19 Total
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All DBPR Inspector Observations

19 full violation description(s) documented by the inspector during this visit.

Intermediate 1

#19Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed several foods stored inside the reach in cooler cooked more than 24 hrs ago not date marked. **Repeat Violation**

Repeat Violation

Basic 18

#1Basic29-19-4

Basic – Observed standing water due to inadequate AC drainage by the grease container located outside.

#2Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed a plastic container used as scoop inside the sugar, flour and rice at the dry storage. **Repeat Violation**

Repeat Violation
#3Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed 2 tumblers stored above preparation table and on preparation table in the kitchen area.

#4Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed a cell phone stored on preparation table.

#5Basic13-04-4

Basic – Employee with no beard guard/restraint while engaging in food preparation.

#6Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation.

#7Basic14-11-5

Basic – Equipment in poor repair. Observed reach in cooler door gaskets torn.

#8Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside.

#9Basic36-22-4

Basic – Floor area(s) covered with standing water. Observed by the 3 compartment sink.

#10Basic36-12-4

Basic – Floors not constructed to be easily cleanable. Observed floor tiles missing grout throughout the kitchen area.

#11Basic08B-38-4

Basic – Food stored on floor. Observed plastic oil container stored on the floor. Operator removed it. **Corrected On-Site**

Corrected On-Site
#12Basic33-23-4

Basic – Grease receptacle not on proper pad/nonabsorbent surface.

#13Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses.

#14Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed utensil stored in standing water at 122°F next to the stove in the kitchen. **Repeat Violation**

Repeat Violation
#15Basic08B-12-5

Basic – Stored food not covered. Observed several foods not covered inside the reach in cooler. **Repeat Violation**

Repeat Violation
#16Basic36-27-5

Basic – Wall soiled with accumulated grease next to the hand wash sink in the kitchen.

#17Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Observed mop stored on the floor. **Repeat Violation**

Repeat Violation
#18Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed 2 wiping clothes on preparation table. Employee removed them. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 27, 2026 11:22 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 10 · In-use food dispensing utensils
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.