WESTLAKE EATERY
800 LAKESIDE CIR · POMPANO BEACH · Broward County · FL 33060
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 4
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. In walk in cooler, container of roasted garlic in oil dated 9/18,( 15 days). Food was discarded. See Stop Sale.
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. In walk in cooler, container of roasted garlic in oil dated 9/18,( 15 days). Food was discarded. See Stop Sale.
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In cold unit at front counter, Chicken Salad (51F – Cold Holding); per operator, food not prepared or portioned today. Food held in walk in cooler and moved to cooler at front counter and held for approximately 4 hours. Food was discarded. See Stop Sale.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In cold unit at front counter, Chicken Salad (51F – Cold Holding); per operator, food not prepared or portioned today. Food held in walk in cooler and moved to cooler at front counter and held for approximately 4 hours. Food was discarded. See Stop Sale. In front cold unit at front counter, Egg Salad (49F – Cold Holding), per operator, foods not prepared or portioned today. Food held in walk in cooler and moved to cooler at front counter and held for approximately 3 hours. Food was placed on ice to quick chill.
Basic 1
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee's beverage cup stored on shelf above prep table in kitchen. Cup was removed from above prep table. **Corrected On-Site** **Repeat Violation**
Inspector observations synchronized from DBPR on October 3, 2026 12:41 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.