LA SUIZA BAKEHOUSE Inspection – October 6, 2026

#9High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license 10/01/26.

#10Intermediate31B-02-4

Intermediate – Observed No paper towels or mechanical hand drying device provided at handwash sink.

#11Intermediate31B-03-4

Intermediate – Observed No soap provided at handwash sink. Person in charge provided. **Corrected On-Site**

Corrected On-Site

#12Intermediate22-02-4

Intermediate – Observed can opener surface soiled with food debris. Also the toaster is soiled with accumulation of bread. **Repeat Violation**

Repeat Violation

#1Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed.

#2Basic12B-07-4

Basic – Observed Employee beverage container on a food preparation table.

#3Basic33-28-4

Basic – Observed Garbage can located inside establishment that is not continually used is not covered located next to mixing machine

#4Basic31B-04-4

Basic – Observed No handwashing sign provided at a hand sink used by food employees.

#5Basic36-27-5

Basic – Observed Wall soiled with accumulated food debris where griddle is located.

#6Basic21-12-4

Basic – Observed Wet wiping cloth not stored in sanitizing solution between uses.

#7Basic08B-38-4

Basic – Observed bottles of water stored on floor. Also observed chocolate, pistachio paste stored on the floor.

#8Basic23-03-4

Basic – Observed gaskets soiled with food debris located at right side kitchen entrance.

Florida Food Watch